Gallery: International Student Organization’s 48th Annual Festival of Nations

Ä¢¹½ÊÓÆµ celebrated the traditions and cultures of its international students April 11 at the 48th Annual Festival of Nations.

The menu of food items included an Italian sausage soup; African chicken soup; di san xian, a vegetarian stir-fry from China; nasi lemak, a coconut rice from Malaysia; and bridadeiro, a chocolate bonbon from Brazil.

A flag processional and welcome opened the festival, followed by various performances throughout the evening. Performances included a Hindi mix dance, a Japanese song called “Goodbye Days,” a performance by a Nepalese dance group, a poetry reading by a Bangladeshi student, a Malay song and more.